Long before he became a winemaker, Dan Goldfield was a cyclist. He bought his first bicycle in 10th grade and first visited California on a cycling trip with American Youth Hostels in 1973. A year later he cycled through the Sonoma Coast and thought it was one of the most beautiful places he had ever seen.
While starting a career in research chemistry—with plenty of time set aside for cycling, hiking, and skiing—Goldfield was introduced to 1969 Burgundies by his brother…
Dan Goldfield Keeps Steadily Rolling Forward On His Bike And In His Winery
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